Chukar Cherries

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Chukar Cobbler


Ingredients:
  • 1 1/2 cup all purpose flour
  • 3 tablespoon sugar
  • 1 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/3 cup butter or margarine
  • 1/2 cup milk
  • 1 each Chukar Fruit Filling, any flavor
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      - 3 x 5
      - 4 x 6
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Directions:
 Preheat oven to 375 degrees. Mix flour, sugar, baking powder, and salt in a bowl. With pastry blender, cut in butter until it looks like coarse meal. Stir in milk until evenly moistened. Spoon fruit filling into a 10x8x2 baking dish. Drop dough by spoonfuls onto fruit filling. Bake 35 to 40 minutes until lightly browned and bubbly. Serves 6 to 8. Best served while warm.

Contains:

- Triple Cherry Fruit Filling