Quick Cherry Maple Syrup

1 cup maple syrup 1/2 cup Chukar® Dried Cherries, any variety In a small saucepan, heat maple syrup to boiling. Remove from heat and stir in dried cherries. Let stand until cool. Cover and refrigerate overnight for best flavor. Warm syrup before serving. Yields 1 1/2 cups.

from Chukar Cherries - www.chukar.com