Savory Cherry Wine Sauce

Name: Savory Cherry Wine Sauce
Cook time: 15 min
Yield: Serves 2 - 3
Ingredients: 1 bottle Chukar® Columbia Valley Red Wine Blend; 4 ounces Chukar® Bing Cherries; 1 tablespoon sugar; 1 tablespoon unsalted butter; Kosher salt; Fresh ground pepper

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Serves 2 - 3

Ingredients

1 bottle Chukar® Columbia Valley Red Wine Blend
4 ounces Chukar® Bing Cherries
1 tablespoon sugar
1 tablespoon unsalted butter
Kosher salt
Fresh ground pepper

Directions

Pour wine into a medium saucepan. Add Chukar® Bing Cherries.
Bring to a boil and lower temperature to a steady simmer. Simmer liquid until the volume reduces by half.
Add sugar, butter, a pinch of kosher salt, and fresh ground pepper to taste. Stir.
Suggested Use: spoon over roast chicken, duck, pork loin, or fish prior to serving. It's divine with our Halibut a la Chukar.
Optional: Finish with a twig of rosemary or parsley.

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