SUSTAINABILITY is Our Nature
When our family opened Chukar in 1988, we decided that Chukar® fruits would be regionally sourced, crafted with minimal or no added sugar, and free of preservatives & artificial ingredients. We remain committed to this promise, crafting only the Best of Nature, Best of Chocolate®.
- Zero Waste Cherry Processing: Chukar washes, pits, and dehydrates over 500,000 pounds of local cherries every year. That's a lot of pits! All pits, stems, and leaves are composted locally, reducing landfill waste.
- Responsible Chocolate: Chukar has purchased chocolate from the same family-owned manufacturer since the beginning. As a founding member of the International Cocoa Initiative, our trusted supplier is an industry leader in efforts to ensure sustainable cocoa growing practices including fair labor.
- Responsible Paper: Chukar’s catalogs and brochures are printed on Forest Stewardship Council Certified Paper, supporting sustainable forestry.
- Responsible Packaging: Much of Chukar’s packaging (including assortment boxes, gift boxes, shipping boxes, glass jars, and tins) is recyclable. Our OceanPoly® retail bags contain a minimum of 25% plastic recovered from coastal pollution areas, supporting healthy beaches and waterways.
- Carbon Neutral Shipping: Chukar purchases carbon emissions offsets for every delivery through onetreeplanted.org. Each year our offsets result in thousands of trees planted, resulting in clean air, clean water, and wildlife habitat as well as carbon absorption.
- Sustainable Power: Chukar has invested in high efficiency equipment to minimize our facility’s electric use. Additionally, because we are located in the Columbia River Basin, over 93% of our power is carbon-free hydroelectricity.
SAFE PRACTICES = SAFE FOOD
The Chukar factory in Prosser, Washington is committed to rigorous safety and sanitation practices. We meticulously adhere to FDA Good Manufacturing Practices, USDA Organic standards, and Kosher certification oversight by KOF-K.
GOOD MANUFACTURING
We manufacture most everything we sell using just-in-time manufacturing principles to ensure freshness and minimize waste. We are committed to sourcing from Northwest growers, many of whom we’ve worked with for decades.
Ted Durfey of Durfey Farms
Team member in chocolate room
Original Assortments being filled
WORKING IN OUR COMMUNITIES
From our Prosser headquarters in south-central Washington to greater Seattle and Pike Place Market—Chukar invests in the communities where we live. We provide ongoing philanthropic support for youth development, access to nutritious food, and pollinator conservation. We champion fellow community organizations such as Boys & Girls Club and PikePlaceMarketFoundation.org.
