Cherry Chipotle Pork Loin Roast

Name: Cherry Chipotle Pork Loin Roast
Prep time: 35 min
Yield: Serves 8
Ingredients: 2 tablespoons kosher salt; 4 teaspoons turbinado sugar; 2 teaspoons smoked salt; 1 teaspoon smoked paprika; 1/2 teaspoon chili powder; 1/4 teaspoon garlic pepper; 2 pork tenderloins, trimmed of silverskin; 1 cup Chukar® Cherry Chipotle Sauce

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35 minutes

Serves 8

Ingredients

2 tablespoons kosher salt
4 teaspoons turbinado sugar
2 teaspoons smoked salt
1 teaspoon smoked paprika
1/2 teaspoon chili powder
1/4 teaspoon garlic pepper
2 pork tenderloins, trimmed of silverskin
1 cup Chukar® Cherry Chipotle Sauce

Directions

Preheat a charcoal grill to 350°-400°F.
Mix the salt, sugar, and spices together in a bowl and set aside.
Pat the tenderloins dry with paper towel and rub with the spice mixture.
Grill the tenderloins, turning occasionally, until they reach an internal temp of 145° (about 22-25 minutes).
Brush with Chukar® Cherry Chipotle Sauce and cook another minute per side.
Let rest for 5 minutes, cut into thin slices, and serve with remaining sauce.
If cooking in an oven rather than on the grill, heat oven to 400°F and cook 20-25 minutes until internal temperature of meat reaches 145°F. Do not turn the pork loin while cooking.

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